This Thursday February 13 at Bracken Ridge topic is “soft food, wet & dry. Different ingredients, different quantities, all will be discussed in full. Every one is welcome.

As advised last year, our Annual General Meeting will be held on Thursday February 13th and I ask that all members consider taking on a role. You don’t have to personally attend committee meetings which are held on the first Tuesday of each month (except January) as you can attend via zoom. Our meetings only take between 30 to 60 minutes and very good friendships can be formed. For the past couple of years, our committee has only had six members who have worked very well together but and I am certain we can come up with some exciting ideas for general meetings etc if we had more on board.